Lucille's Kitchen Garden

Made with Minnesota grown ingredients, we know whats cookin!!

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Lucille's Eight Holiday Greats #5! Lucille's Kitchen Garden

Make Your Own Holiday Gift with Help from Lucille's Kitchen Garden

Spice UP a Holiday Classic!

In This Issue

Upcoming Events

Holiday Gift Boxes

Email your Preorder Holiday Gift Boxes for teachers, coworkers, and hosts by Friday, Dec 19th.

Pay with secure PAYPAL invoice

Pick up one of our three events this week.

Save on:

Gift Pack:$10(save $2)

Favorites Pack:$30

(save $5)

See us at the Winter Market at Local D'lish and pick up gift packs and Market Only Treats like our Real Apple Butter!

Upcoming Events

Free Shipping.

Free shipping on orders of 12 Jars or more! Get all your host, teacher, and coworker gifts out of the way in one stop!

Our Price: $72(only $6 per gift!
S & H: $0($17 in savings!) When you order online before December 20th!

Lucille's Kitchen Garden Eight Holiday Greats #5!

Thumb Print Cookies

l1/2 cup (113 grams) unsalted butter, room temperature
1/4 cup (50 grams) granulated white sugar
1 large egg, separated
1/2 teaspoon pure vanilla extract
1 cup (140 grams) all purpose flour
1/8 teaspoon salt
3/4 cup (100 grams) hazelnuts, almonds, pecans or walnuts.

1 Jar Lucille's Kitchen Garden Green Pepper Jam

Cream butter and sugar thoroughly (2min) and add egg and vanilla and mix.

Mix salt and flour separately and add to butter mixture until combined. Do no over mix.

Roll batter into slightly larger then quarter sized balls

Dip balls into eggwhite and then into chopped nuts(a food processor chops the nuts fine).

Place on lined baking sheet and use thumb to indent the top of the balls.

Bake in preheated 350 degree oven for 12 to 15 min.

Cool on a rack.

Place a dollop of Jam in indent before serving.

More Recipe ideas at

www.LucillesKitchenGarden.com

See our Review in the City Pages Twin Cities Eater!

Lucille's Kitchen Garden: jams with a kick by Roseanne Pereira

Entertaining With Lucille

Thumb print cookies have always been a favorite at our family, holiday table. My mom and all my aunts were sure to have this holiday treat! I love to use a combination of pepper jams to create a feast for the eyes as well as the sweet tooth. These cookies keep well in the freezer, so I usually make a double batch and bring them out in waves for holiday parties. You can package these cookies in gift boxes (before filling with jam) and give them with a jar of our pepper jam for a homemade gift that everyone is sure to expect again next year!

We hope that your holiday is filled with great traditions, old and new!

Very Sincerely,

Zoie Glass

Owner: Lucille's Kitchen Garden

Passionate About Local Flavor!

www.LucillesKitchenGarden.com

Free delivery applies to a single destination within 30 miles of 55104 Saint Paul, MN. Free shipping is limited to a single address within the continental United States of America. Please allow 7 to 10 business days after paypal invoice has cleared for delivery. If unsure of delivery qualifications please email to : lucilleskitchen@gmail.com for information.

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Lucille's Kitchen Garden | PO Box 14234 | Saint Paul | MN | 55114

Email to order your Holiday gift boxes for teachers, coworkers, and hosts today and pay with Pay pal invoice.
Available Gift boxes include:
~Gift Box packaged as seen in photo single jar of flavor of your choice, shortbread, and recipe cards.$12
~Roasting Pack Packaged as seen in photo 1 jar Garlic Pepper Jam, one package hand crafted Rosemary Salt, recipes for roasting pork or chicken.$12
~Favorites Pack 1 jar of our four Lucille's Kitchen Garden favorites:Raspberry Pepper Jam, Garlic Pepper Jam, Blueberry Pepper Jam and Green Pepper Jam. The set also includes short bread for immediate sampling and recipe cards. Our Lucille's Kitchen Garden Favorites pack is packaged festively in a larger, decorated carton and is the best value at $30
Free Delivery on Orders of $50 or more in the Saint Paul, Minneapolis area, when you order before Dec. 1!

For generations, our family has supplemented our food supply with our family's kitchen garden. Every spring we planned and planted our garden and each fall we picked and preserved our herbs, fruits and vegetables. The cornerstone to Lucille’s Kitchen Garden’s products is using produce grown locally by farmers committed to sustainable, responsible growing practices.
We hope you enjoy using one of our recipes in the recipe section of our site and for more great recipe ideas and information on local food visit our local food blog http://lucilleskitchengarden.blogspot.com/ .
Made with local ingredients. . .at Lucille’s Kitchen Garden ~~We Know What’s Cookin’!

See us in the Savvy Host Section (page 52) of the September 2008 edition of Midwest Home! Try our Zucchini Latkes with Smoked Trout and Pepper Jam recipe and let us know what you think!! Find more great recipe ideas at lucilleskitchengarden.blogspot.com!

Welcome to our garden and our kitchen in this Made for Market news story by Channel 12 New's Lisa Ferguson.